READY TO FINISH CAKE DONUT PLAIN RING

Product Code: 50050

Ready-to-finish plain ring cake donut. Bulk packed.

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, WATER, SKIM MILK, SOYBEAN OIL, WHEY (A MILK DERIVATIVE), EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), EGG YOLKS, SOY FLOUR, SALT, WHEAT STARCH, TO PRESERVE FRESHNESS (SODIUM PROPIONATE), NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, SOY LECITHIN, CELLULOSE GUM, SPICE, GUM ACACIA, MALTODEXTRIN, CORN STARCH, COLORED WITH (BETA CAROTENE), ASCORBIC ACID, CITRIC ACID.

Specifications

GTIN: 00736214500509
Kosher Certification: KOF-K
Kosher Status: DAIRY
Case Count: 120
Master Pack: CASE
Net Case Weight: 12.75 Lb.
Gross Case Weight: 14.43 Lb.
Case Cube: 1.32
Pallet Pattern: 7 Ti x 10 Hi
(70 Cases/Pallet)
Serving Size: 1 DONUT (48 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 1 DAY
Case Dimensions: 19.81 IN L x 13.13 IN W x 8.75 IN H
Master Unit Size: 1.7 OZ

Tips & handling

STORE AT 0 TO -10 DEGREES F. * PLACE ON TRAY AND THAW FOR 30 MINUTES. * GLAZE APPLICATION: DIP IN GLAZE. HEAT IN OVEN AT 375 F FOR 1 MINUTE. DRY FOR 10-15 MINUTES. * ICING APPLICATION: WARM ICING : WARM IN OVEN OR MICROWAVE UNTIL THE ICING REACHES 110 F. DIP IN ICING. APPLY DESIRED FINISHERS. DRY FOR 5-10 MINUTES.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

eggs, milk, soybean, wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 DONUT (48 G)

Servings Per Container 1

Amount Per Serving
Calories 190 Calories from Fat 100
Nutrient % Daily Value*
Total Fat 11g 17%
Saturated Fat 5g 25%
Trans Fat 0g %
Cholesterol 10mg 3%
Sodium 310mg 13%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugar 7g
Protein 3g 5%
Vitamin A 4% Vitamin C 0%
Calcium 2% Iron 4%
Folate 6% Niacin 6%
Riboflavin 6% Thiamin 8%
Energy
Calories 394.0965
Kilojoules 1,648.8998
Calories from Fat 206.5748
Calories from Fat % 52.4173%
Calories from Saturated Fat 94.0698
Protein 5.3010 G
Carbohydrates 41.5794 G
Sugars 15.0455 G
Sugar Alcohol 0.0000 G
Water 27.7162 G
Fat 22.9528 G
Saturates 10.4522 G
Trans Fat 0.2054 G
Polyunsaturates 1.7554 G
Monounsaturates 0.8285 G
Cholesterol 21.6500 MG
Fiber 0.8574 G
Minerals
Ash 2.4506 G
Calcium 23.0810 MG
Iron 1.7902 MG
Sodium 651.7145 MG
Thiamin 0.2723 MG Riboflavin 0.1854 MG
Niacin 2.4680 MG Vitamin A IU / 104.4034 RE
Vitamin C 0.2491 MG Folic Acid 47.0832 UG

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