CASA DI BERTACCHI LONG CUT EGGPLANT CUTLET

Product Code: 56506

Long-cut battered eggplant cutlets. Packaged in bags approx. 20 cutlets/bag 4 oz unit weight.

Ingredients

EGGPLANT, WHEAT FLOUR, WATER, SOYBEAN OIL, YELLOW CORN FLOUR, SALT, GARLIC POWDER, ONION POWDER, DEHYDRATED PARSLEY, OREGANO, YEAST. CONTAINS: WHEAT.

Specifications

GTIN: 10077552565063
Kosher Certification: NOT CERTIFIED
Kosher Status: NOT KOSHER
Case Count: 2
Master Pack: CASE
Net Case Weight: 10 Lb.
Gross Case Weight: 11.18 Lb.
Case Cube: 0.7
Pallet Pattern: 7 Ti x 15 Hi
(105 Cases/Pallet)
Serving Size: 1 PIECE (65 G)
Shelf Life(Frozen): 540 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 18.5 IN L x 13 IN W x 5 IN H
Master Unit Size: 5

Tips & handling

DEEP FRIED: PRE-HEAT OIL TO 350 F AND FRY FROZEN CUTLETS FOR APPROXIMATELY 1-1/2 MINUTES UNTIL GOLDEN BROWN. DRAIN AND SERVE. BAKE: PRE-HEAT OVEN TO 425 F. PLACE FROZEN CUTLETS ON AN UNGREASED BAKING PAN AND BAKE FOR 7-10 MINUTES. MICROWAVE: PLACE FROZEN CUTLETS IN MICROWAVE OVEN AND COOK FOR 2-3 MINUTES ON HIGH SETTING.

Storage

  • Frozen: 540 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

wheat

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1 PIECE (65 G)

Servings Per Container 34

Amount Per Serving
Calories 100 Calories from Fat 40
Nutrient % Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0.5g 3%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 0%
Sugar 0g
Protein 2g %
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 4%
Energy
Calories 156.2600
Kilojoules 653.7918
Calories from Fat 61.3800
Calories from Fat % 39.2807%
Calories from Saturated Fat 8.82
Protein 2.5500 G
Carbohydrates 21.1700 G
Sugars 0.0000 G
Sugar Alcohol 0.0000 G
Water 65.5000 G
Fat 6.8200 G
Saturates 0.9800 G
Trans Fat 0.0000 G
Polyunsaturates 4.2700 G
Monounsaturates 1.4100 G
Cholesterol 0.0000 MG
Fiber 1.5900 G
Minerals
Ash 3.9600 G
Calcium 11.5100 MG
Iron 1.2000 MG
Sodium 275.1300 MG
Thiamin 0.0200 MG Riboflavin 0.0200 MG
Niacin 0.0000 MG Vitamin A IU / 0.0000 RE
Vitamin C 1.4300 MG Folic Acid 12.9800 UG

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