3 1/4IN BREADED MOZZARELLA CHEESE STICKS
Product Code: 65215
Creamy mozzarella cheese with rich buttery flavor and robust Italian-seasoned breading. Packaged in bags approx. 30 units/bag 0.8 oz unit weight.
Low moisture part-skim mozzarella cheese (pasteurized part skim milk, salt, enzymes), bleached wheat flour, enriched bleached wheat flour (flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil, enriched yellow corn flour (corn flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), food starch-modified, contains 2% or less of each of the following: salt, onion powder, wheat starch, natural butter flavor, whey, sugar, egg, whey protein concentrate, calcium caseinate, sodium aluminum phosphate, soy lecithin, extractives of paprika, dextrose, nonfat dried milk, leavening (sodium acid pyrophosphate, sodium bicarbonate), sodium alginate, soy flour, oleoresin paprika, maltodextrin, artificial flavor, tocopherols, natural flavor, spices, methylcellulose, dehydrated parsley, garlic powder, monoglycerides, triglycerides, yeast, sodium ascorbate, EDTA (as a preservative), calcium propionate (as a preservative), caramel color.
|Kosher Certification:||NOT KOSHER|
|Kosher Status:||NOT KOSHER|
|Net Case Weight:||12 Lb.|
|Gross Case Weight:||12.57 Lb.|
|Pallet Pattern:||16 Ti x 8 Hi
|Serving Size:||2 Sticks (45gm)|
|Shelf Life(Frozen):||540 DAYS|
|Shelf Life(Refrigerated):||0 DAYS|
|Shelf Life(Ambient):||0 DAYS|
|Case Dimensions:||12 IN L x 10 IN W x 8.44 IN H|
|Item Dimensions:||8.25 IN L x 1.77 IN W x 12.5 IN H|
|Master Unit Size:||1.5|
Tips & handling
Cooking Instructions: For food safety, quality and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked. Due to differences in appliances, cooking times may vary and require adjustment. If cheese becomes visible, remove from heat. Caution - Product will be hot! CONVENTIONAL OVEN: 1. Preheat oven to 450°F. 2. Arrange product in a single layer on baking sheet and place on middle rack of oven. 3. Bake for 11-12 minutes (full bag). CONVECTION OVEN: 1. Preheat oven to 350°F. 2. Arrange product in a single layer on lined baking sheet. 3. Bake for 8-9 minutes (2 full bags). DEEP FRYER: 1. Preheat fryer oil to 350°F. 2. Fry for 2 minutes (half bag) or 2 minutes 30 seconds (full bag).
- Frozen: 540 DAYS
- Refrigerated: 0 DAYS
- Ambient: 0 DAYS
eggs, milk, soybean, wheat
- Nutrition Facts
- 100G Nutrition Facts
Serving Size 2 Sticks (45gm)
Servings Per Container 15
|Amount Per Serving|
|Calories 210||Calories from Fat 110|
|Nutrient||% Daily Value*|
|Total Fat 12g||18%|
|Saturated Fat 4.5g||22%|
|Trans Fat 0g||%|
|Total Carbohydrate 17g||6%|
|Dietary Fiber 1g||3%|
|Vitamin A 4%||Vitamin C 0%|
|Calcium 20%||Iron 6%|
|Calories from Fat||152.5428|
|Calories from Fat %||50.0148%|
|Calories from Saturated Fat||58.6539|
|Sugar Alcohol||0.0000 G|
|Trans Fat||0.4032 G|
|Thiamin 0.2427 MG||Riboflavin 0.2255 MG|
|Niacin 1.4961 MG||Vitamin A IU / 72.3289 RE|
|Vitamin C 0.4476 MG||Folic Acid 26.9577 UG|
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