JACQUELINE'S MACAROON DOUGH CHOCOLATE 1.4 OZ
Product Code: 65314
Delicious and authentic chocolate coconut macaroon made with real, premium ingredients.
INGREDIENTS FOR U.S. MARKET: SUGAR, COCONUT, WATER, INVERT SUGAR, COCOA ALKALI PROCESSED, EGG WHITES, MODIFIED CORNSTARCH, NATURAL VANILLA FLAVOR, NATURAL FLAVOR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE). MAY CONTAIN WHEAT. CONTAINS: COCONUT, EGGS. MANUFACTURED ON SHARED EQUIPMENT WITH WHEAT, MILK, SOY, SESAME, PEANUTS AND OTHER TREE NUTS.
Tips & handling
Baking Instructions Directions for Handling Cookie Dough Place 24 cookies equally spaced on a standard baking pan. PREHEAT OVEN: Baking Time for Convection Oven 325 - 350 degrees for 13 - 17 minutes. Baking Time for Rack Oven 330 degrees for 13 - 15 minutes. Helpful Hints: 1.) If cookies aren't spreading out enough, allow them to thaw out for 20 - 30 minutes. Reduce the oven temperature by 10 - 25 degrees. 2.) If cookies are spreading out too much, increase the oven temperature or make sure the cookies haven't been thawed out too much. 3.) Cookies may appear somewhat under baked but will become firm during cooling.
- Frozen: 365 DAYS
- Refrigerated: 0 DAYS
- Ambient: 14 DAYS
- Nutrition Facts
- 100G Nutrition Facts