12 IN PARBAKED TRADITIONAL PIZZA CRUST

Product Code: 84902

A par-baked crust prepared using high protein wheat product. Product has a light baked color with no toast marks on top and no grill marks on the bottom.

Ingredients

INGREDIENTS FOR U.S MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL, SALT, GUAR GUM.

Specifications

GTIN:
00049800849020
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
20
Master Pack:
CASE
Net Case Weight:
12.5 Lb.
Gross Case Weight:
13.93 Lb.
Case Cube:
1.308
Serving Size:
1/5 pizza crust (56 g)
Case Dimensions:
13 IN L x 13 IN W x 13.38 IN H
Pallet Pattern:
9 Ti x 6 Hi
(54 Cases/Pallet)
Master Unit Size:
10 OZ

Tips & handling

KEEP FROZEN 0°F (-18°C) OR BELOW Handling Instructions: 1. Remove desired number of units from case and then reseal case. 2. Place crusts on pan.* 3. Top as desired. 4. Bake until crust is brown and cheese is golden. Convection oven: 375°F (190°C), 6 - 9 minutes. Deck oven: 500°F (260°C), 7 - 10 minutes. Conveyor oven: 500°F (260°C), 3 1/2 - 4 1/2 minutes. *Product may be placed on pan, covered with plastic and held for up to 7 days refrigerated.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 3 DAYS

Allergens

CONTAINS: WHEAT MAY CONTAIN MILK, SOY AND SESAME DERIVED FROM BIOENGINEERING

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
5 Servings Per Container
Serving Size 1/5 pizza crust (56 g)
Amount Per Serving
Calories
140
% Daily Value*
2 %
Total Fat 1.5g
0%
Saturated Fat 0g
Trans Fat 0g
0%
Cholesterol 0mg
12%
Sodium 280mg
10%
Total Carbohydrate 28g
4%
Dietary Fiber 1g
Total Sugars 2g
4%
Includes 2g Added Sugars
9%
Protein 5g
2%
Vitamin D 0.3mcg
0%
Calcium 10mg
10%
Iron 1.7mg
2%
Potassium 50mg
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g Nutrition Facts
249.901
Calories
20.266
Calories From Fat
3.078
Calories From Saturated Fat
8.226 G
Protein
49.389 G
Carbohydrates
3.89 G
Sugars
0 G
Sugar Alcohol
38.351 G
Water
2.252 G
Fat
0.342 G
Saturates
0.019 G
Trans Fat
0 MG
Cholesterol
1.804 G
Fiber
Minerals
1.782 G
Ash
13.78 MG
Calcium
3.034 MG
Iron
500.653 MG
Sodium
Minerals
0.466 MG
Thiamin
0.281 MG
Riboflavin
3.769 MG
Niacin
0 IU
Vitamin A
0 MG
Vitamin C
0.566 MCG
Vitamin D
95.357 MCG
Folic Acid
85.009 MG
Potassium

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