PARBAKED ITALIAN BREAD LOAF

Product Code: 87759

A light crusty yeast-raised bread with a soft interior texture approx. 11in long. Par-baked format.

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, YEAST, DEXTROSE, MALTED BARLEY FLOUR, CALCIUM SULFATE, DATEM, CALCIUM CARBONTATE, ASCORBIC ACID, ENZYMES. CONTAINS: WHEAT MAY CONTAIN: MILK, EGG, SOY

Specifications

GTIN:
00049800877597
Kosher Certification:
J CNCL MONT
Kosher Status:
PARVE
Case Count:
18
Master Pack:
CASE
Net Case Weight:
18 Lb.
Gross Case Weight:
19.75 Lb.
Case Cube:
2.329
Serving Size:
2 oz (56g/about 1 1/4 inch slice)
Case Dimensions:
23.88 IN L x 15.9 IN W x 10.6 IN H
Pallet Pattern:
5 Ti x 8 Hi
(40 Cases/Pallet)
Master Unit Size:
16 OZ

Tips & handling

THAWING WHERE:NOT REQUIRED PROOFING TIME:NOT REQUIRED BAKING OVEN TYPE:CONVECTION / BAKING TIME:13-15 MIN / BAKING TEMPERATURE:205 C (401 F)

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 1 DAY

Allergens

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
8 Servings Per Container
Serving Size 2 oz (56g/about 1 1/4 inch slice)
Amount Per Serving
Calories 150
Calories from Fat 5
% Daily Value*
1%
Total Fat 0.5g
0%
Saturated Fat 0g
Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 320mg
29%
Total Carbohydrate 29g
0%
Dietary Fiber 1g
Sugars 1g
0%
Protein 6g
0%
Vitamin A
8%
Vitamin C
2%
Iron
25%
Calcium
0%
Thiamin
0%
Riboflavin
2%
Niacin
60%
Folate
100g Nutrition Facts
260.12
Calories
11.52
Calories From Fat
3.78
Calories From Saturated Fat
9.98G
Protein
52.17G
Carbohydrates
2.3G
Sugars
0G
Sugar Alcohol
34.46G
Water
1.28 G
Fat
0.42 G
Saturates
0 G
Trans Fat
0 MG
Cholesterol
2.43G
Fiber
Minerals
2.11 G
Ash
48.88 MG
Calcium
3.81 MG
Iron
579.12 MG
Sodium
0.66 MG
Thiamin
0.39 MG
Riboflavin
4.74 MG
Niacin
0.17 IU
Vitamin A
13.19 MG
Vitamin C
110.57 MCG
Folic Acid
96.22 MG
Potassium

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