PARBAKED BAGUETTE MINI

Product Code: 87986

10in thin crisp loaf of French bread. Par-baked format.

Ingredients

INGREDIENTS FOR U.S. MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, MALTED BARLEY FLOUR, CALCIUM SULFATE, DATEM, CALCIUM CARBONATE, ASCORBIC ACID, ENZYME.;CONTAINS: WHEAT MAY CONTAIN MILK, EGGS, SOY AND SESAME DERIVED FROM BIOENGINEERING

Specifications

GTIN:
00057592879866
Kosher Certification:
KOF-K
Kosher Status:
PARVE
Case Count:
48
Master Pack:
CASE
Net Case Weight:
18 Lb.
Gross Case Weight:
20.08 Lb.
Case Cube:
2.316
Serving Size:
2 oz (56 g/about 3 1/4 inch slice)
Case Dimensions:
23.88 IN L x 15.59 IN W x 10.75 IN H
Pallet Pattern:
5 Ti x 7 Hi
(35 Cases/Pallet)
Master Unit Size:
6 OZ

Tips & handling

Baking Instructions: Oven Temperature From Frozen State From Thawed State Convection 350 F (175 C) Rolls/Breadsticks 5-12 Min. Rolls/Breadsticks 5-12 Min. Breads 8-15Min. Breads 8-12 Min. Deck or Rack 375 F (190 C) Rolls/Breadsticks 10-15 Min.Rolls/Breadsticks 8-12 Min. Breads 10-15 Min. Breads 8-12 Min. Conveyor/Impinger 425 F (220 C) Rolls/Breadsticks 5-8 Min. Rolls/Breadsticks 5-8 Min. Breads 5-8 Min. Breads 5-8 Min. Suggested times and temperatures will vary by operation.

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
3 Servings Per Container
Serving Size 2 oz (56 g/about 3 1/4 inch slice)
Amount Per Serving
Calories 140
Calories from Fat 5
% Daily Value*
1%
Total Fat 0.5g
0%
Saturated Fat 0g
Trans Fat 0g
0%
Cholesterol 0mg
12%
Sodium 300mg
9%
Total Carbohydrate 28g
4%
Dietary Fiber 1g
Sugars 1g
10%
Protein 5g
0%
Vitamin A
6%
Vitamin C
10%
Iron
2%
Calcium
20%
Thiamin
10%
Riboflavin
10%
Niacin
15%
Folate
100g Nutrition Facts
243.464
Calories
10.303
Calories From Fat
2.213
Calories From Saturated Fat
8.825G
Protein
49.465G
Carbohydrates
1.034G
Sugars
0
Sugar Alcohol
38.61G
Water
1.145 G
Fat
0.246 G
Saturates
0.003 G
Trans Fat
0 MG
Cholesterol
1.762G
Fiber
Minerals
1.955 G
Ash
42.918 MG
Calcium
3.27 MG
Iron
528.23 MG
Sodium
0.512 MG
Thiamin
0.316 MG
Riboflavin
4.407 MG
Niacin
0.115 IU
Vitamin A
6.053 MG
Vitamin C
96.258 MCG
Folic Acid
90.974 MG
Potassium

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