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Chocolate Chip UBR & Banana Yogurt Parfait

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  • Chocolate Chip UBR & Banana Yogurt Parfait

Chocolate Chip UBR & Banana Yogurt Parfait

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  • Breakfast
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  • Gluten-Free
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  • Vegetarian
  • Snacks
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A Breakfast parfait for the K-12 segment providing 1/2 oz. Meat/Meat Alternative and 1 oz. eq. Grain serving on USDA Child Nutrition Food Based Menus

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Ingredients

4 oz Ubr - Ultimate Breakfast Round Dough - Oatmeal Chocolate Chip (#13709)
4 oz Banana Sliced 1/3" Thick
0.9 oz Banana Fat & Sugar Free Instant Pudding Mix
2 oz Fat Free Chocolate Syrup
8 oz Yogurt
4 oz Richs Whip Topping (#08011)

Directions

1 Crumble the baked UBRs for the granola layer and toast in oven for 3 min. at 325 F degrees.
2 Thaw the Rich's topping and whip at medium speed with wire whip attachment until firm peaks are reached.
3 Fold yogurt and instant pudding mix and blend thoroughly.into the topping
4 In four clear 9 oz. plastic tumblers assemble parfaits in layers starting with 1 Tbsp. UBR crumbles, 1.5 oz. topping/yogurt blend, 1 Tbsp. UBR crumbles, 1.5 oz. topping/yogurt blend.
5 Pipe a 1/4 oz. dollop of the topping/blend on each cup and garnish with a banana slice and 1/2 oz. drizzle of the chocolate syrup. Refrigerate until ready to serve.

Yields

4 parfaits servings

Chef notes

One parfait served with 8 oz. low fat or flavored fat free milk and 1/2 cup fruit for a complete reimbursable breakfast on USDA Child Nutrition Food Based Menus.

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts

Serving Size 1

Servings Per Container 1

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Included Products

  • READY TO WHIP LIQUID WHIP TOPPING® NON-DAIRY
    # 08011

    ready to whip liquid whip topping® non-dairy

    Liquid non-dairy topping that whips up to 4 times its volume. Excellent performance and stability. Perfect...
  • UBR® - ULTIMATE BREAKFAST ROUND® FTO BREAKFAST BAR DOUGH OATMEAL CHOC CHIP
    # 13709

    ubr® - ultimate breakfast round® fto breakfast...

    100% whole grain round granola bar made with semi sweet chocolate chips, 2 oz eq grain for...
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Amount Per Serving
Calories 370 Calories from Fat 221
Nutrient % Daily Value*
Total Fat 25g 36%
Saturated Fat 13g 64%
Trans Fat 1g %
Polysaturated Fat 2g %
Monosaturated Fat 7g %
Cholesterol 72mg 23%
Sodium 300mg 12%
Total Carbohydrate 32g 10%
Dietary Fiber 1g 4%
Sugar 21g
Protein 6g 11%